Whether your project is a complete or partial renovation, a new project or simply add-on equipment - it needs to be carefully planned. The supply and installation of catering equipment should be integrated into the production process.
From supplying catering equipment to designing, planning and construction, we can work with your team in any capacity you require. Our wealth of in-house expertise and our network of experienced commercial kitchen consultants will ensure your kitchen design is not only the ideal work environment, but that it also meets all statutory requirements including OH&S, Australian Standards and H.A.C.C.P.
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